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Company Profile
Name of Company | Hakusui Corporation |
Establishment of a Business | November 1903 |
Establishment | September 1969 |
CEO | Takenobu Egoshi |
Capital Stock | 10 million yen |
Location | 2-18-36 Shimizu, Minami-ku, Fukuoka-shi, Fukuoka |
Phone Number | +81 092-551-4426 |
Email Address | info@hakusui-foods.com |
History
November 1903 | Suekichi Egoshi I founds Egoshi Kamaboko Shop in Saga Prefecture. |
May 1945 | Ichitaro Egoshi II dies in battle after taking over the business |
September 1969 | Masayuki Egoshi, the third generation, moves to Fukuoka and establishes Hakusui Kamaboko Co. |
March 1996 | Takenobu Egoshi, the fourth generation, assumes the position of representative. Company is registered as Hakusui Co. |
March 2012 | Overseas export started |
October 2012 | Research and development of fish sauce made from reused fish ara in an industry-academia-government collaboration begins. |
March 2014 | Renovation of manufacturing plant and direct sales office |
October 2014 | Begins sales of Eso Soy Sauce, later awarded Minister of the Environment Prize |
March 2008 | Deliveries to school lunch programs begin |
April 2020 | Hometown tax payments begin |
August 2021 | Aquatic Food Processing Facility HACCP Accreditation Acquired |
Factory and Shop
Location
Access
- From Takeshita Station on the JR Kagoshima Main Line
- 10 minutes walk from West Exit
- From Tenjin
- Bus stop Tenjin Core-mae (63), 4 min. walk from Minoshima-minami Koen-mae bus stop
- From JR Hakata Station
- Bus stop: Hakata Ekimae A (47), Shimizu 2-chome alighting, 2 min. walk
- Bus stop: Hakata Ekimae A(48)(48-1), 4 min. walk from Minoshima Minami Koen-mae bus stop.
- Bus stop Hakata Ekimae A (60), Shimizu 2-20-3-chome, 6 min. walk
Business Hours
Monday, Tuesday, Thursday, Friday, Saturday 10:00~16:00
Holidays : Wednesdays, Sundays, National Holidays, Year-end and New Year holidays